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2017 Stefan Vetter GK Sylvaner Franken, Germany Vietti Vinifications: native yeasts fermentations in

SKU 58509933266
USD60.00 USD86.00

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Description

Vinifications: native yeasts fermentations in concrete tank before being racked into a combination of new and used oak barrels where the wines rest for up to 18 months depending on the cuvée

This fernet has far less sugar than the bigger brands and is naturally colored with roasted chicory root

2016 Mansus Makovec

The wine was fermented with native yeasts in 2-5 year old Burgundy barrels

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2017 Stefan Vetter GK Sylvaner Franken, Germany Vietti Vinifications: native yeasts fermentations in2017 Stefan Vetter GK Sylvaner Franken, Germany

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