Green Ash Glaze Donburi Bowl 6.5 in Chopstick Rest aemono (seasoned dishes)

aemono (seasoned dishes)

The detailed drawings in the Iidaya/Akae style of Kutani ware are truly remarkable

This chrysanthemum-shaped side plate features a matte white surface

and the medium bowl is suitable for salads and fruits

or yakitori

Green Ash Glaze Donburi Bowl 6.5 in Chopstick Rest aemono (seasoned dishes)With its captivating green ash glaze and natural stoneware texture, this large donburi bowl exudes an organic charm and a comforting warmth, perfectly reflecting the artistry of the handmade process. The bowl is perfect for a variety of donburi dishes, such as gyudon and oyakodon, and for noodle dishes like udon or soba. With its depth, it can be used for larger portions of noodles and different toppings.